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蛋黃沙

鴻羽蛋黃沙采用新鮮雞蛋腌制,再經過十多種工藝精深加工而成。口感香濃,味道鮮美,營養健康,使用更加方便快捷。適用于家庭及餐飲行業烹飪各種菜肴(焗玉米粒、焗蝦等),開蓋即食。

Yolk sauces of Hongyu are processed with fresh eggs through a dozen of deep processing techniques.They are flavorsome,delicious,nutritional,healthy and easy to use.They are ready to be served and suitable for any dish(such as baked corn,baked shrimp) of home cooking and catering industry.

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